Thursday, December 4, 2014

Scalloped Pineapple Dessert

Happy Thursday lovies!  I made a recipe for the first time for Thanksgiving and wanted to share it with all of you.  It is one my mother used to make at the holidays and I had completely forgotten about it.  It turned out spectacular and was even better than I recalled. :)  The only downfall to it is that I didn't get a picture of it before my boys had devoured it all..... But...I was able to go onto the wonderful internet and locate a picture for you:
Scalloped Pineapple


1 3/4 cups white sugar
1/2 cup cream or milk (I used Heavy Whipping Cream)
3 eggs slightly beaten
6 slices of white bread (broken up into small pieces)
2 sticks melted butter
1 large can of Crushed Pineapple (drained)


Mix all ingredients together and place in 1 1/2 quart baking dish.
Bake at 350 degrees uncovered for 40 to 45 minutes.

Trust me when I say - if you like pineapple, you will LOVE this recipe wholeheartedly!  It has such a wonderful BUTTERY taste that it's hard to stop eating it.  I prefer eating it warm, however, others enjoy it cold.  This will be a wonderful and quick and easy addition to your Christmas meal - I promise.  :)

On another note as a reminder:

I was chosen as a host in the 31 Days of Blogging Giveaways by Blogelina and I am SO excited!  It is a giveaway for one of my lucky readers (that's YOU) to win a FREE Wordpress Transfer from Blogger to Wordpress.  This is a $150 value that one of YOU will win for FREE!!!  SO.... keep checking back for the giveaway which takes place HERE on my blog on Sunday, December 14th beginning at 5 a.m. CST promptly.  In the meantime though, be sure to go to Blogelina's website (click on the word, Blogelina and it will take you to the giveaway page) and you can follow along and enter and see all of the wonderful prizes you can win over the remaining 31 days! :) 

Thanks for stopping by to say hello.  Have a fabulous day guys and dolls! :)

Lots of love and hugs,

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